More T2SS Tastings and Pairings for Fall!
Pascal Affinage has been invited to join our friends Rob and Kelly from Runcible Cider for two tastings coming up soon. We will celebrate the upcoming holidays out in Mosier at Runcible Cider’s cider stand at 1084 Quartz Drive, Mosier, OR on Saturday November 23rd from 11 a.m. to 4 p.m. Runcible has a creative selection of dry ciders – some with unique ingredients like bergamot, quince, and hops. Come on out to the eastern Gorge for a visit! We have spectacular views up on the prairie above Mosier. You can stop by Hood River for great pizza and holiday shopping (one of our favorite places for fun gifts!). Travel up to Parkdale for fantastic apples, hike the Mosier Plateau or Tom McCall Preserve and visit local wineries during your visit.
In Portland, we will be pairing T2SS with Runcible Cider at The Place at 1212 SE Powell on December 6th from 4 – 7 p.m. The Place is a cider and bottle shop with an amazing selection of dry ciders – over 150 of them! They also have a selection of interesting beers and natural wines. We will be there pairing and sharing. Come join us!
Try a Professional Pairing of T2SS at Cheese Bar or Higgins Restaurant!
More T2SS is coming of age!
We are now selling and tasting our February 2019 T2SS and it has received rave reviews! Our May 2019 makes are coming along nicely and are sure to please. You can find T2SS at Providore Fine Foods in NE Portland and both World Foods locations – the Everett Store in The Pearl and the Barbur store in SW Portland. Check back on our Happenings Page for updates on where you can find our beautiful artisan cheese. And follow us on Instagram!
More Oregon News
Now that we are aging our cheese here in Oregon, we have been exploring possibilities for making it here. Thanks to support from our cheese and dairy friends, the dream is moving closer to reality. We are tremendously grateful to Chris Roelli of Roelli Cheese Haus for his support and mentorship as he welcomed us into his creamery in Shullsburg, Wisconsin to make T2SS back in early 2018. We are honored to have had the opportunity to work with such a distinguished artisan cheese maker.