Enjoy Cheese, Support Artisan Food Producers

Gimme Shelter! The stay home stay safe restrictions have taken a toll on food-related businesses across the country. Events and even dinners with friends have been put on indefinite hold. Specialty foods and small producers have been particularly affected. At the affinage, our aging room is full of the signature aroma of happy cheese. Our […]

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What’s Happening at the Affinage?

Almost Spring 2020! A huge Thank You! to all of our friends, cheese tasters, retail partners, and customers! As we plan to roll out another make of our T2SS (Titus en Francais) alpine-style cheese, we are very pleased to see the lovely layers of sumptuous flavor and characteristic umami finish shining as bright as we […]

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What’s Happening at the Affinage ?

Hello 2020! As we ring in the New Year we are grateful for all of our friends, colleagues, and family who have supported our journey to make fine artisan cheese. 2019 was quite year for growth and exploration at Pascal Affinage! We could not have done it without your support, encouragement, and best of all […]

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Fall 2019

More T2SS Tastings and Pairings for Fall! Pascal Affinage has been invited to join our friends Rob and Kelly from Runcible Cider for two tastings coming up soon. We will celebrate the upcoming holidays out in Mosier at Runcible Cider’s cider stand at 1084 Quartz Drive, Mosier, OR on Saturday November 23rd from 11 a.m. to […]

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